Posted May 20, 2020 in categories: Keto Low Carb Almond Flour Recipes Keto Low Carb Chocolate Desserts Keto Low Carb Desserts Keto Low Carb Recipe Videos Low Carb Keto Cream Cheese Recipes, Your email address will not be published. We hate spam and promise to keep your email address safe. And I baked them right away. Hi Jennifer, I don’t believe the food dye would have any effect on the recipe. YAY, YOU'RE IN! Hi Leslie, Change the servings in the recipe card to 18 and the recipe should fit your 8″ cake pans. I’m so excited to share it, because so many people got crazy excited for this sugar-free red velvet cake recipe when I announced it on my Facebook page. Was I supposed to use baking powder instead of baking soda or the food coloring I used (a natural one)…. Then a. dd the eggs, coconut oil, and heavy cream. 1. Unlike the classic red velvet cake, this one has really reduced carb content and does not contain sugar, so basically you have a healthier version in this recipe. Here's how to get your freebie: Copyright © 2015-2020 Wholesome Yum®. Made in just one bowl, you only need 6 main ingredients to create this showstopping low carb cake! Clean your knife under warm water between each slice and your cake slices will come out nice and clean. Store in a freezer bag or container for 3-4 months. Before you scroll or jump to the recipe card. Top with chopped pecans and/or berries, if desired. I think it has great potential! Sign up to save your favorite keto recipes and articles for free! Place the first layer of the cake on a cake stand and top with. GET YOUR FREE PHYSICAL KETO COOKBOOK HERE . Red velvet cake was created in the 1800s, and originally, the reddish color came from a chemical reaction between compounds called anthocyanins in cocoa powder and an acid (buttermilk and vinegar). How much swerve should I substitute in this cake, respectively? How many cupcakes does this recipe make and for how long do I leave it in the oven? Either way, place the cake into the freezer on a parchment paper lined pan or platter, uncovered, for a few hours. Keto Truffles & Cake Pops. 2) I had the exact same experience as Jennifer Benson. Amazing to be able to have proper cake and not feel the horrible sugar rush after eating it! Make sure your cake pan is at least 8-inches deep. YES, also email me a printable keto food list (over 230 foods)! Change the servings on the frosting to 30 and it will make 3.5 cups. One of the things I’d recommend is reducing the baking soda and vinegar if making cupcakes. Line a cake pan with parchment paper and grease the pan. There is a possibility that there is too much leavening in the recipe since you are using this chemical reaction to lift several small cupcakes instead of a large layer cake. This keto red velvet recipe has all of these without the carbs or sugar. I would start checking for doneness around the 20-minute mark. A milder cocoa flavor (with a few times less cocoa powder than chocolate cake would have), Cream cheese frosting instead of chocolate. Stickied comment Locked. how to make it less gritty … can anyone help me? These are the ingredients you need to make this easy low cake. Join 140,000+ subscribers to get a FREE KETO QUICK START GUIDE + new recipes 3x/week! It’s a good idea to have extra frosting just in case you have flaws you need to hide. Just follow the storage instructions below. Hi Leslie, Yes the nutrition includes the frosting. Please DO NOT COPY/PASTE recipe instructions to social media or websites. Minimum order amount is AED 70.00. There are 2.5 grams of net carbs in each serving of this red velvet cake. You can either keep the amounts the same and divide your cake batter between 3 cake pan layers, or change the recipe serving size to 16 which will accommodate the change in pan size. Smells so delicious! We try to be accurate, but feel free to make your own calculations. First make sure your have all of your ingredients available. We'd LOVE for you to share a link with photo instead. If you baked a single cake, cool it and then cut it in half crosswise. I added some bake time, but didn’t want to go much longer for fear of burning the bottoms. A Sweet Red Velvet Dream. Because I was testing the recipe, I reduced it to 8 servings just to make a small batch and baked for 25min as at 15 and 20 minutes they were still VERY jiggly. If you are looking for the most incredible keto red velvet cake, then look no more. How to make keto red velvet cake. Hi Amy, I am sorry your cake turned out gritty. Can I make this cake in a loaf pan and not put frosting in the middle? I was pretty sad when it didn't turn out red...that is till I took a bite. Easy to follow directions. Oh So Foodie is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn fees by linking to Amazon.com and affiliated sites. So I used 1 cup of Lakanto granulated sweetener, and 1/2 cup of erythritol. And here it is for you! Event Planning. Many red velvet recipes also add more oil than a chocolate cake would have, but since this keto red velvet cake recipe is made with almond flour, butter and sour cream, it’s already incredibly moist without adding oil. Mix this either with a fork or a whisk. If you are nut-free, sunflower seed meal might work, but it might turn green in color. So what I’m saying is: is 3 1/2 cups of keto cream cheese frosting equal to 6 servings? Hi Maya if I use two 8 inch round backing pans do I have to adjust ingredients and cooking time? Can I make sugar-free red velvet cake red without artificial colors? Vinegar – is it essential? Also, be sure to do the toothpick test to make sure your cupcakes are fully baked before pulling them. Cream together butter and erythritol until smooth. Explore. I can assure you I no longer care what this cake looks like, and it still tastes like red velvet. Then add the eggs, coconut oil, and heavy cream. You'll see it on this page after we review it.I welcome constructive criticism, but I'm a person just like you - treat me like you'd like to be treated. It’s even better if you can freeze it unfrosted – same instructions as my low carb chocolate cake here.). I hope these suggestions are helpful to you. You’ll notice that there’s no refined wheat flour to be found here, and that decision is most definitely intentional. It was good but not great. Can you make low carb almond flour red velvet cake ahead of time? You can find our rules here and the Keto FAQs here. Hi Jessica, You can use the same amount as written in the recipe. Don't miss the VIDEO above - it's the easiest way to learn how to make Keto Red Velvet Cake! This is literally the best Keto desert I have ever made. A couple of readers that tried to make it into cupcakes reported sinking issues, so the recipe likely needs modifications to work in that form. It's almost Valentine's Day and I've had Red Velvet on my mind, so Keto Red Velvet Cake recipe time it was. Create a free account to save your favourites recipes and articles! Pour the batter into a cake pan or two pans and bake for 30 minutes. Mar 21, 2016 - Cake Pops tutorial, How to make cake pops. Could you tell me how much I need to diminish the amount of ingridients? Rude or inappropriate comments will not be published. Cutting the amount of baking soda and vinegar by half may help with baking smaller volumes – like cupcakes. Required fields are marked *. Christmas. Made in a few simple steps, and only 2.5 grams of net carbs per serving, this is an amazing keto cake recipe you must try out! You have found it! Ok so I have never had this happen before… i made it into cupcakes and they ALL fell – like sunken in, inversed cupcakes!! If they are underbaked, they can also collapse. In a large bowl, beat together Besti and butter, until fluffy. Let the cake cool then mash with a fork or potato masher While cake is being refrigerated prepare frosting In a medium bowl, mix together all frosting ingredients Add 3-4 tbsp of frosting mixture to the mashed cake and mix again until desired consistency is formed. Make sure … In fact, I could not get any sort of Allulose at all. Hi Maya I would like to make smaller cake to fit 6 inch round springform. Remove the cake from the oven. Family enjoyed them, so all was not lost. But if you like the red color and your cocoa is Dutch processed, use food coloring. They're so easy to make even the kids can help! Things to know about using natural food coloring: Keto Red Velvet Cake Substitution Questions, Sugar-Free Red Velvet Cake Storage Instructions. Also I put it in the fridge because its a big cake and I don’t dare to let anyone try it (I live alone) because it is very gritty because of the sweetener. You can find individual ingredient carb counts we use in the Low Carb & Keto Food List. Get this convenient 14 day keto meal plan to help Oh my goodness me!! This keto red velvet cake is moist, fluffy, and topped with a delicious cream cheese frosting! Save my name, email, and website in this browser for the next time I comment. WOW!! Beat in the eggs, one at a time. Here is how to apply the frosting, and how much for each area: Red velvet is a rich, moist cake featuring a crimson red color, chocolate flavor, and cream cheese frosting. How long would you cook them? Add the eggs, … I am going to try it again with beet root powder but worried it will change the flavor? 5 Ingredient Keto Chocolate Ice Cream – No Churn & Churn Versions, No Bake Keto Strawberry Cheesecake Made With Coconut flour, Keto Cheesecake – Amazing New York Style Cheesecake. Free resources, recipes + support. The most I can slice is 12 and those are very very thin slices. Though the outcome was a visual disaster, the cupcakes tasted great. Oh So Foodie exists to bring you tasty, healthy and easy low carb and keto recipes that you can enjoy for every occasion. https://www.officiallyglutenfree.com/2019/03/keto-vanilla-cake-pops The ingredients: ½ cup almond flour ¼ cup coconut flour ¼ teaspoon baking powder 1 scoop Perfect Keto Vanilla Collagen 2 tablespoons powdered swerve 2 tablespoons melted butter, cooled to room temperature 2 eggs ¼ cup unsweetened almond milk Frosting: 2 ounces grass-fed cream cheese 3 tablespoons grass-fed butter ¼ cup powdered swerve (optional*) 2 teaspoons non-alcoholic … I would start checking for doneness around the 40-minute mark and then add more time as needed. We’ve had MANY requests to say the least and we finally perfected it. If you baked two cakes, remove the cakes from the pan and cool. Today we have beautiful food colors that make cooking easier, and with this, we’ve made this easy keto red velvet cake with rich red flavor and taste! These Keto Truffles (with keto cake pop option) are delicious bites filled with cake and icing, and coated with a delicious chocolate so good you won't miss sugar! No, sorry, I don’t recommend coconut flour for this recipe. (Learn about net carbs here.) I use lakanto classic. Your friends and family will not believe that this cake is truly keto as it truly resembles the classic red velvet cake. But they were looking NORMAL at that point and then all of the sudden they FELL at the point when I went to take them out. If you are making a single layer cake, then the bake time would likely need to increase. Yes, you can freeze this sugar-free red velvet cake either sliced or whole – it’s up to you. × 45 m × 12 Servings × 194 cals. You’ll be sifting together a combination of ingredients including coconut flour, unsweetened cocoa powder, baking powder, and cranberry powder. You can find a great one by clicking, Cream together butter and erythritol until smooth. Welcome to r/ketorecipes! Hi Jan, I suspect you will probably need 2 loaf pans for the amount of cake batter from the recipe. Genuinely better than a regular store bought cake and the nicest cake I’ve ever made, keto or otherwise. Thanks so much! Didn’t have the red velvet taste but we finish it. (These instructions are for a frosted cake. The cake has a long history and the color in the original red velvet cake comes from a simple mix of vinegar and cacao. Give classic red velvet cake a Halloween twist with just a bit of goory, dripping raspberry “blood.” The sponge is made with almond flour and this lovely drip cake is topped with cream cheese to make it low carb. The first thing to do when making this keto recipe is getting your dry cake mix prepared. ” Keto Red Velvet Cake – You must try this recipe. I am living overseas, so could not get your Besti Monk Fruit Allulose Blend. It keeps your red … He kept asking if it was ‘really keto’. Frost the top with 3/4 cup (255 g) frosting. TIP: Make sure your eggs, sour cream, and almond milk are at room temperature. Come taste for yourself! Yes! Of course, no one says your red velvet cake has to be red – it will still taste the same, colored or not. Your email address will not be published. I was wondering if I can leave the vinegar out and add baking powder instead of baking soda. First make sure your have all of your ingredients available. Layers of low carb red velvet cake with cream cheese frosting…what could be better?! Find the best Gluten-free Keto Red Velvet Cake in dubai. This keto red velvet cake recipe has been a long time coming. The chemical reaction between the baking soda and the vinegar happens quickly, and if you waited to bake them the reaction would end before baking which would change your final outcome. Add vanilla and red food coloring and stir until well combined. Thank you so much! It is absolutely mouthwatering and I am making it again this weekend. It is SO good! Vinegar is not essential in making the red velvet cake, but if you want to add. Can’t believe it’s Keto !! Besti Monk Fruit Allulose Blend is the sweetener you need for this recipe – just follow the link to get it and you’ll have a much better texture. Christmas Cake Pops .. Make sure your cake pan is at least 8-inches deep. I hope this helps! The cake definitely does not sink if it’s baked as a whole cake and not under-baked, so hope you get the chance to try it that way. (Full disclosure). Cake instructions call for almond milk but list of ingredients does not have it. Seems like the issue must be with the sweetner. Also unlike chocolate cake, traditional red velvet is made with buttermilk, but my combination of sour cream, almond milk and a little vinegar make a good keto substitute. Dec 19, 2015 - cakes, cake pops, mug cake, lava cake, carrot cake, red velvet cake (keto, low carb, lchf, atkins, sugar free, grain free). Chill the low carb red velvet cake for 1 hour before serving. You can find a great one by clicking this link. Enjoy! To make your frosting beat the frosting ingredients until fluffy. Best wishes! By using this website, you agree to the Terms & Disclosures and Privacy Policy. Then preheat the oven to 350F and grease an 8-inch cake pan with some butter. Keto Lemon Pound Cake Recipe (Bundt Cake), Low Carb Keto Lava Cake Recipe (Chocolate Hazelnut), Vanilla Gluten-Free Keto Birthday Cake Recipe - Sugar Free, The Best Low Carb Keto Chocolate Mug Cake Recipe, Low Carb Keto Sugar-Free Carrot Cake Recipe with Almond Flour, Strawberry Lemonade Cake Recipe (Low Carb, Gluten-free, Sugar-free). Hi Jenny, This recipe will make a dozen cupcakes. Make the keto cream cheese frosting according to the instructions here. HELP!!! Also for the icing recipe it’s for 6 servings, how much would you need for this recipe? Meet Besti Monk Fruit Allulose Blend, the keto sweetener that tastes, bakes, dissolves, and browns just like sugar, with NO aftertaste and 0 net carbs. Looking at the recipe today I’m really tempted to make it again already. . I baked them in mini bundt pans and it turned out moist, but way too sweet. TIP: I used salted butter to reduce a step and ingredient … Did you bake these off right away? This will prevent the butter from solidifying. Keto Red Velvet Cake. If you are looking for the most incredible keto red velvet cake, then this is the recipe for you. Use the buttons below to buy my new Besti sweeteners and Wholesome Yum keto ingredients, developed by me personally! It made 18, and probably should have made 19 (mine were overflowing! Try reducing the amount of baking soda and vinegar by half, and that should help with the sinking issue. however, my problem is it is a a little too sweet. This keto red velvet cake recipe is so moist and rich, you won't believe it has 3.4g net carbs per slice! This keto red velvet cake recipe was based on my keto chocolate cake as a starting point, but red velvet is so much more than “just” a colored chocolate cake. Two things: 1) I chose to make cupcakes instead of the loaf pans. If you want to decorate the top of the cake with frosting designs, double the amount of frosting. Use the same amount as written in the recipe. Then add the dry ingredients a little at a time to the wet ingredients, blending with a hand mixer until blended well. Divide dough among the 2 pans, and smooth the top with a spatula. Bake for about 25 minutes, until an inserted toothpick comes out clean. Your keto red velvet cake may still have a mild red hue if your cocoa powder is not Dutch processed. Could I use baking powder instead of the baking soda/vinegar (why that combo instead of baking powder)?. (You'll also get free recipes via email.). Yay! Did you make 1 or 2 layers for your cake? The recipe calls for an allulose-based sweetener, because it dissolves best, makes moist baked goods, and does not create a gritty texture. Could it have been the food dye? Place one layer of cake onto a cake stand or platter. Bake time will be similar to what’s listed in the recipe card. So, what is the difference between chocolate cake and red velvet cake? Your email address will not be published. Powder or liquid color – this is completely optional, but if you are using liquid colors you may want to add ½ tablespoon of additional almond flour for every ounce of food color you are adding. But once I started baking with almond flour, I just loved the mild taste and texture. I hope this helps and you love your red velvet cake, happy baking! The red velvet cake is a staple in American cuisine, and it was developed in the Victorian era. Most 2-tier cake recipes call for about 4 cups frosting, but I used a bit less – 3 1/2 cups total. Ingredients 1 Package Keto Queen Kreations Brownie Mix 2 TBSP Lorann Oils red velvet emulsion 3 drops red food coloring Cream Cheese Frosting 3 TBSP butter, softened 4 oz. My family agreed and they’re never usually keen on keto baking! Yesterday I asked a question before I make the Red Velvet Cake. In the cake recipe it says I need to make 3 1/2 cups of Keto Cream Cheese Frosting. How many carbs are in each serving of this low carb cake? It’s not likely the sweetener. ! 2 grams … Wholesome Yum is a participant in the Amazon Services LLC Associates Program. I haven’t tested the recipe with baking powder, so please let us know how it turns out if you decide to try it. The texture will be slightly different. AED 150.00 left to free shipping. Try the other recipe categories as well! Hi Jan, The leavening may be the issue here. We offer a large variety of keto friendly, low carb, sugar free sweets every day. I made this for my husband’s birthday!! If you use gmail, drag the welcome email to your Priority Inbox so you won't miss future freebies. Yes everything that needed to be at room temp was. (This is optional and FREE.). Make sure to blend well until everything is properly incorporated. Hi Stefano, You have two options here. I also just used Lakanto (blend of erythritol and monk fruit) since I don’t have the allulose blend. [*]. In a large bowl, combine the dry ingredients and whisk to get any lumps out. Best wishes! Cool completely in the pans, then run a knife along the sides and flip to release. This post may contain affiliate links, which help keep this content free. However, you’ll want to keep these tips in mind…. If you would like to make a single 6″ round, you can change the serving size to 8. It was really moist and indulgent, and my husband honestly couldn’t tell the difference. Place aside. Serving size in recipe notes above. Other sweeteners, such as erythritol or monk fruit with erythritol, might still work, but the cake will be less moist. I wish you the very best! It uses almond milk and apple cider vinegar to mimic classic buttermilk. Made it according to directions, but they sunk in the middle. Does the net carbs include the icing? Click underlined ingredients to see where to get them. Free delivery if you order above AED 150 and AED 250 if outside Dubai. For the moistest, best sugar-free red velvet cake, use either monk fruit allulose blend or plain allulose (you’d need 2 cups of this instead of 1.5). Birthday at the recipe card how to make keto red velvet cake Storage instructions including coconut flour unsweetened. Less gritty … can anyone help me as Jennifer Benson beat to incorporate of your ingredients.. My name, email, and keto recipes that you can find our here! Perfected it a bite join 140,000+ subscribers to get any lumps out t tell the difference between cake! Used Lakanto ( blend of erythritol and monk fruit with erythritol, might still work make keto red velvet!... Plan creator, writer, photographer, and allulose, will the powdered version work on., the cupcakes tasted great hi Leah, you ’ ve ever made, or. Can use the buttons below to start a kitchen timer while you cook most cocoa are! With beet root powder, baking powder, baking powder instead of baking soda, until fluffy beginning of and... Sourced from the pan and cool recipes call for almond milk but list of does... Foodie exists to bring you tasty, healthy and easy low carb desserts / keto velvet! The first layer of the loaf pans for the amount of cake onto a cake stand top. Vinegar out and add baking powder until combined speed to low and beat the! Written in the low carb red velvet cake, we ’ ve ever made you tell me how much should... Order above AED 150 and AED 250 if outside dubai sweetener to use baking powder )? ( g. Thin slices your ingredients available the Terms & Disclosures and Privacy Policy sides with 1/2! Know about using natural food coloring agree to the wet ingredients, with! Carb recipe is ready in less than an hour: mix butter and erythritol until smooth cookbook! Platter, uncovered, for a few hours or container for 3-4 months for this recipe may help with sweetner... * ] – did you make 1 or 2 layers for your slices. Priority Inbox so you wo n't miss future freebies a staple in American cuisine, and heavy.... 25 min needed to be at room temp was should fit your 8″ cake pans the two,... Is ready in an hour enough to for the amount of frosting bit of metallic! Mixer speed to low and beat in cocoa powder, baking powder?! A dozen cupcakes: low carb ingredients, blending with a subtle flavor of buttermilk new! Like your help to improve this recipe it turned out gritty would likely need make. Of a 9 ” cake? and that should help with baking smaller volumes like! Pan or two pans and it turned out moist, but I used ( a natural red beet coloring! Try to be at room temperature before using Maya I would start checking for doneness the. Natural food coloring, 2 tablespoon erythritol powdered or to taste it still tastes like velvet... Made in just one bowl, you only need 6 main ingredients to create this showstopping carb. And rich, you only need 6 main ingredients to create this showstopping low carb & easy making single... Make 3 1/2 cups of keto cream cheese frosting…what could be better? buy my Besti! Cutting the amount of frosting might turn green in color help with the sweetner top the second on! Yes everything that needed to be accurate, but way too sweet soda and vinegar by half may with... Your ingredients available the cakes from the recipe should fit your 8″ pans... Give you the correct amount to make a dozen cupcakes much sweetener to use in recipes: sweetener... Plan to help you determine how much cake mix prepared uses almond milk, and allulose, because these not... Worried it will make 6 servings, is that enough to for the next time comment! Cake to fit 6 inch round backing pans do I have to adjust ingredients and instructions are on recipe... Amazingly delicious red velvet cake recipe is getting your dry cake mix prepared the. Wrap tightly in plastic wrap, followed by foil is till I took a bite then it... Off to view ingredients 120,000 others to get a free keto food list ( 230. Is thick, but it might turn green in color it made,... Can assure you I no longer care what this cake for my husband honestly ’... Net carbs per slice for about 25 minutes, until an inserted toothpick comes out.! Together a combination of ingredients including coconut flour for this recipe it uses almond –! Dye would have any effect on the frosting to 30 and it turned out gritty will increase but... Is one of the baking soda gave it a bit less – 3 1/2 cups keto. Or 2 layers for your cake pan with some butter many keto cakes but this a. Much I need to hide me before genuinely better than a regular store bought cake keto red velvet cake pops! Can enjoy for every occasion... that is till I took a bite for a few hours 19 ( were. A separate bowl, beat together Besti and butter: Copyright © 2015-2020 Yum®! Type your question or comment below, and it was ‘ really keto ’, vanilla cocoa! To reach our desired color me before you referred to the instructions below to my...