This Buttermilk Sheet cake is insanely tender and buttery, plus is a breeze to make with no mixer required. This Buttermilk Blueberry Cake can be served as dessert, an afternoon snack or as a coffee cake to eat with breakfast. Just cut any big fruit pieces into bite-size pieces before folding into the batter. I used a mix of blueberries, raspberries, and blackberries. Your friends will be begging you for the recipe! Add peaches, blueberries, and lemon juice and gently toss to coat. Butter and flour an 9" square cake pan. Serve just as it, or with a dollop of whipped cream! https://www.tasteofhome.com/recipes/makeover-peach-upside-down-cake A good old fashioned sheet cake that is quick, easy and delicious with lots of fresh berries. This is one of those. Stir in peaches and blueberries. This Buttermilk Berry Sheet Cake is moist, fluffy, and burst with fresh berry flavor. Same goes for the fruit: Use your favorite frozen berries, or a combination, but frozen cherries, mango or peaches work as well. Preheat the oven to 350ºF. I mean it. For the cake, in a large bowl, combine the sugar, cocoa, flour, baking powder, baking soda and salt. Using an electric mixer, cream together the butter, sugar and salt at medium-high speed until light and fluffy, about 3 minutes, scraping down the sides of the bowl as needed. salt 1 c. butter 3 tbsp. coca 1 c. water 2 eggs, beaten 1/2 c. buttermilk 1 tsp. First preheat the oven to 350 degrees F and place rack in center of oven. Buttermilk makes this stir-together cake super tender, but you can use any milk you have in its place. 2 c. sugar 2 c. flour 1/4 tsp. https://tastykitchen.com/recipes/desserts/peach-buttermilk-bundt-cake vanilla Preheat the oven to 350°F. In a small bowl, whisk together the flour and baking powder; set aside. fluted tube pan. Cut an 8"x16" piece of parchment paper and line the pan in one direction, leaving a short overhand on each side. Using a stand mixer or hand-held mixer, cream the butter with the lemon zest and the 1 cup minus 1 tablespoon of sugar until light and fluffy. Butter and line a 9-inch springfrom pan. Some recipes are just TOO good. Preheat oven to 350 degree F. Spray half sheet pan (size approximately 18x13-inches, I use this one from Amazon) with baking spray. But peaches and plums would also be delicious. Bake at 350° for 60-70 minutes or until a toothpick inserted in the center comes out clean. Pour into a greased and floured 10-in. It's a SUPER simple Buttermilk sheet cake, you don't need a mixer to make it, it's ridiculously tender and there won't be a slice left. baking soda 1 tsp. Set aside. How to Make Blueberry Cake. Then in a mixing bowl, whisk together the dry ingredients (flour, baking powder and salt). Instructions. Instructions. 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