What more could you want. It is a challenge though because I don’t cook “for the blog”, I cook for my family and then share what I am cooking, which doesn’t always coincide with good light (especially in this season!). delicious soup, made it w/out the sausage, did not have any, added beans and it was perfect, thank you for sharing your recipes. Cover and let the soup … This popular and easy Italian Sausage and Cabbage soup recipe is a delicious meal-in-a-bowl that is gluten-free, keto, and Whole30 compatible! So true Kirsten, those are often the best soups! So glad you found it again. So simple and healthy but so delicious and satisfying. If you are trying to avoid sugar, then feel free to skip. So glad you like it . Alyssa, do you take photos of every meal you make in the hopes of sharing it with us? My Sausage and Cabbage Soup is hearty, comforting, low carb, and loaded with rich and savory flavors. Ground sausage or Italian sausage will also work. I did not even think I like cabbage till after making this soup for a friend. Heat a large soup pot over medium heat. It’s comfort food perfect for a cold winter’s day. * Percent Daily Values are based on a 2000 calorie diet. Like most soups, the flavors are even better if it's made a day ahead. Thanks for taking the time to let me know , Made it today with few little changes. Love the idea of purple cabbage . Thank you. Here are more of my favorite sausage soup recipes. It’s really fall! Although it is paleo, I serve it with a crusty baguette & pasture butter! Bring to a boil. Yay Laila!! Instant Pot Sausage and Cabbage Soup This quick, easy and tasty Sausage and Cabbage Soup is made in the Instant Pot (pressure cooker) for a dish that’s on the table in 30 minutes! Required fields are marked *. Wonderful recipe.thank you for sharing, EDM. but, RIDICULOUS amount of sodium. UPDATE NOTES: This sausage and cabbage soup recipe was originally published in February 2014 and was most recently updated in October 2020. Hi! Place a large soup pot or Dutch oven over medium heat, and add olive oil, once hot add the onion and cook stirring for 2-3 minutes. You can also subscribe without commenting. I nearly always have onions on hand, and though I’m emptying quart jars of crushed tomatoes weekly there’s still plenty in the pantry. My picky daughter even loved it! In a small bowl, combine tomato sauce, garlic powder, Italian seasoning, salt and honey. Hi Daniel – so glad you are enjoying this soup!! | A Crafty Mix, Pingback: Sweet Inspiration Link Party #89 - A Pretty Fix. Yes, you can freeze your leftover soup! Add sausage, garlic, Italian seasoning, dried basil, and oregano, stir, and cook for 5 minutes. Alyssa, While I was waiting for it to cook down I added some chopped mushrooms I had lying around. Italian sausage, diced tomatoes, cabbage, and a handful of spices come together for one excellent cabbage soup recipe. Once ready to serve just remove the bay leaf and then dish it up. I remove all the casings and cook up my sausage. The only thing I would change is I would not shred my cabbage but cut it into 1/2″-1″ cubes for a more rustic feel. There is a box to sign up on my homepage . Read More…. Thanks in advance! Low and slow, the soup needs two hours, and in the last 15 minutes you add two tins of beans – one puréed, one whole – and three sausages you have crumbled and fried in a separate pan. Love the idea of adding red peppers and mushrooms Chloe! If everyone you are serving likes a bit of heat, I highly recommend using spicy Italian sausage in place of the mild sausage! In a dutch oven, or other large vessel, put the olive oil. Arugula Salad with Lemon Balsamic Dressing, Spices (Salt, Pepper, Crushed Red Pepper Flakes). Hope your family also loved the Delicata Squash . With grounds completely snow covered, not to mention the cold temp, a big bowl of your yummy soup would be very comforting. Season with salt and pepper, and serve hot. The sausage and cabbage … Now, instead of dreading the arrival of cabbage in our CSA – which comes early and often – we both look forward to it. EverydayMaven.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Sounds great Catina! It hasn’t been as cold here as most of the US but I like to have soup almost everyday in winter no matter what! Add vegetables – Such as bell peppers, potatoes, carrots, celery, artichokes, or zucchini. It’s a sad reality but our food supply is pretty contaminated. Turned out super tasty as usual! Add celery, carrot, diced potatoes, cabbage, chicken broth, Worcestershire sauce, salt, … So glad you loved it and nothing better than a stocked freezer . Saute over medium heat for about 4-6 minutes and then add in the minced garlic. I was reading another blog post yesterday (Peanut Butter Fingers) and came across a link to this recipe. Cabbage And Potato Soup With Sweet Italian Sausage. Love an extra kick with Sriracha! https://sweetcsdesigns.com/easy-cabbage-and-sausage-soup-recipe Loved this recipie super easy first time making dinner and it was a HUGE hit! Not too much kick, but some heat. Hey Scott! We all adjust accordingly to our taste. So glad you both liked it Michelle! I used a pressure cooker and cooked the whole meal in it. Whole Food. I made this for dinner for my husband and I, and we both loved it and will definitely be making it again! Stir in the red wine and cook for another 2 minutes while stirring. Add a protein- Such as shrimp, chicken, bacon, or use andouille sausage, or Italian sausage in place of the kielbasa. Or feel free to store your soup in a freezer bag, just make sure to try to get all the air out you can. Easy, healthy, filling, delicious. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Add the ingredients from the mixing bowl, the salt, pepper, vinegar and water. I would do 4 hours on low (but recommend browing the onion / meat first to add a layer of flavor). I do add mushrooms to mine. When I realized that all I had left in my house were these ingredients (except for the parsley! Bring to a boil. Wonderful! . I wish we had too many leftovers – they just seem to go so fast in our house. Oh I wish it was winter right now, this looks like a real comfort heart warming soup. Since this recipe makes a ton, I do recommend tossing some in the freezer for meals down the line. So Easy AND Delicious! Making it again this week. Stir in macaroni, and cover. Raise heat to medium-high and add in cabbage along with 2 teaspoons of kosher salt and 1/2 teaspoon of freshly ground black pepper. This soup looks delicious! It turned out spicier than I thought it would, but we like spicy food so it’s perfect. Wonderful flavor. Stír to combíne and bríng to a símmer for about 5 mínutes to soften the cabbage. Cook, stirring occasionally, for 6 to 8 minutes, until onions are soft. Hey Jenny – YES! #crockpot #cooking #cabbagesoupDoes your crock pot feel left out? I'm passionate about food, photography, DIY + coffee! | A Crafty Mix, Sweet Inspiration Link Party #89 - A Pretty Fix, Homemade Cream of Tomato Soup Recipe - Simply Stacie, 1 lb mild Italian sausage, casings removed, cooked and drained. Add the cabbage, beans, tomatoes, broth, and spices. So glad the soup was delicious with the modifications . Saute for another minute and then add in the … thehappyhealthfreak.com/2017/01/05/italian-sausage-cabbage-soup Cabbage Soup with Sausage: Brown kielbasa or Polish sausage then remove to a … You might even say the flavors blended even more, so you had more dimensions of flavor in each bite. This is a hearty winter soup, loaded with vegetables and sausage in every bite. Add cabbage, diced tomatoes, chicken stock, and Cajun seasoning (I like Tony Chachere's Original Creole Seasoning). Also, some great toppers for this Sausage and Cabbage Soup recipe are adding a dollop of sour cream or even cheddar cheese. The real star of this soup is the cabbage. Once hot, add crumbled sausage. Had leftover cooked onions & sausage from our recent campout and a head of red cabbage & carrots in the frig. I’m a fan of ‘born of desperation’ soups, as those are frequently memorable. Love this with hot sausage. Last night it was bison! My 2 year old loves it!! If you’re looking for more cabbage recipes, check these ones out: Cabbage and Sausage Stew , Spicy Chicken with Sauteed Cabbage and Zucchini Bowls , One-Pan Chicken and Cabbage (Meal-Prep) , Broiled Salmon with Cabbage and Green Beans (Meal-Prep) and Cabbage Steak Recipe . This nourishing bowlful is low in carbs too! Best Paleo recipe that I’ve found too. Copyright © 2020 EverydayMaven™ | Privacy Policy. Pingback: Homemade Cream of Tomato Soup Recipe - Simply Stacie. Stir until combined and bring to a boil. This soup has become one of my go to recipes. Make sure to tag simplystacieblog or use the hashtag #simplystacie! You start with 7 cups of green cabbage, which looks like a mountain of cabbage but trust me. . I liked but didn’t love this soup at first. I never comment on recipes, but this is my absolute favorite soup recipe ever. Any idea whether or not it could be prepped and cooked in the crockpot? DAY MADE and thanks for taking the time to let me know . Peel, halve, and thinly slice onion. Please try again. Glad you liked the soup! Really need to read all food labels. My adult son came down with a terrible cold and I was going to make chicken soup for him. This Sausage and Cabbage Soup makes a HUGE pot so you’ll have lots of leftovers unless you are feeding a large group of people. into your slow cooker for a delicious comfort meal! Stacie is the mom of two girls and lives in Ontario, Canada. This soup sounds amazing! I use spicy chicken sausage and add a squirt of Sriracha at the end, which gives it a great kick. Enjoy! Wow! You are a good woman. This soup couldn’t get much simpler to make! Store in an air-tight container for up to three months. They love cabbage and sausage. Delicious, healthy and filling. I’m on to trying the Cheesy Stuffed Delicata Squash! 2 teaspoons Italian seasoning; 1 teaspoon salt; 1 tablespoon honey; Slice cabbage. Don't subscribeAllReplies to my comments Italian Sausage and Cabbage Soup. Once boiling, cover and reduce heat to a simmer. Add tomatoes, chicken broth, cabbage, and basil. By Alyssa Brantley 77 Comments. Next time, though, I’m going to try throwing it all in the crockpot. I halved the recipe because we have too many leftovers (i need to get that extra freezer!). Two questions– I have Jimmy Dean pork sausage (no casing) defrosted. I find sugar helps give the soup a fresher taste. Everyone I feed it to last winter was head over heels for it! Plus, this cabbage and sausage recipe is low-carb and Keto friendly too. Hearty & savory Cabbage Soup with Sausage is easy to make and oh so delicious. Continue cooking … Thanks! This is on my menu for later this week – can’t wait!!!! Alternately, you could cut the cabbage into very thin slices. Did you make this recipe? Please give it a star rating below! Your soup looks delicious. Start by grabbing a large pot and adding in all your chopped vegetables, stock, and seasonings. Absolutely LOVE this recipe. Cover, and simmer another 15 minutes, or until zucchini is … Thanks. Prep ahead: This dish can be made in advance and then reheated throughout the week for easy lunches or quick dinners. Have you tried Sausage and Cabbage Soup before? I did not know there is MSG in Italian sausage. Place in a greased 5 quart crock pot. Thanks so much for sharing, it’s becoming one of my favorite soups of all time! They do Mary! As a type 2 diabetic, it’s the bomb. Make sure to drain off any of the excess grease. One less item to clean in the kitchen I do believe they sell pre-shredded cabbage in bags at the grocery store for those who do not want to chop or do not have a food processor. Also I’m a garlic lover, so as usual, I used extra. Keep the pot over medium heat and add olive oil. There was an error submitting your subscription. That sounds wonderful Gloria. Serve with a sprinkle of crushed red pepper flakes and Enjoy! 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