As you say, it is peppery, but it is not pungent; When you combine the wonderful flavour of this Oil with the additional polyphenols it contains, you can understand why this is now the only Extra Virgin Olive Oil … The smoke point of an oil is the temperature at which it starts to degrade and produce visible smoke. Grossane is originally from France. Your good health is priceless, after all, and if your olive oil isn’t vacuum extracted you’re leaving precious antioxidants on the table (pun intended!). Artichoke and fresh almond aromas lead into sweet, well balanced flavors that finish with a long, gentle spiciness. Research has found that Virgin Olive Oils have a Natural Polyphenol level that can range from anywhere between 50 – 5000 mg/kg (using NMR Spectroscopy). it is an organic certified olive oil recommended by many highly reputed Medical Doctors! The olive oil in the Mediterranean diet can quickly satisfy hunger and lead to fewer total calories ingested at mealtime. Naturally occurring polyphenols in coconut oil also help protect cells from oxidative stress and damage. That’s impressive, but it’s still only a fraction of what Dr. Steven Gundry has managed to obtain in the olive oil he sells under his Gundry MD brand (new for 2019). Olive oil is an integral part of the Mediterranean diet which is associated with sensible tasty portions and slower, more enjoyable eating. Polyphenols are a potent antioxidant – one that can decommission a nasty molecule in your body called free radicals. The different types of polyphenols in Extra Virgin olive oil (EVOO), include oleuropein, tyrosol, hydroxytyrosol, oleocanthal and oleacein. Thanks for your support. Finding high-polyphenol olive oil is tough. Extra virgin olive oils have the most antioxidants and polyphenols present, and depending upon the quantity of polyphenols, it can influence the flavor of the olive oil. This raised valley is between 700m and 900m above sea level. Studies have shown that avocado oil is rich in phenolic compounds and antioxidants. One serving or 1 tablespoon of evoo contains the following: Morocco Gold Extra Virgin Olive Oil for cooking is incredibly versatile. A drizzle of Extra Virgin olive oil over your ice cream really helps bring out the flavour in the ice cream and adds to the creamy texture. Polyphenol levels in their olive oil are typically 500 ppm to 800 ppm, which is up to 8x higher than the best cold processed oils. Gundry MD Olive Oil, for example, has 30x more polyphenols, making it far more potent than your average extra virgin fare. Olives, and therefore olive oil, are naturally high in polyphenols. This is produced using No GMO, no synthetic chemicals, only the good stuff and nothing else. They produce extra polyphenols to protect themselves from the climate. 1 year ago. Polyphenols are micronutrients linked to lower risk of heart disease, diabetes, obesity, Alzheimer’s, and digestion problems. Consuming High-Polyphenol EVOO Reduces Blood Pressure, Study Finds . (43, 44) Related articles: In: The Journal of Nutrition, 145, 1692-1697. 522 mg/Kg polyphenols + 168 mg/Kg tocopherols = 690 mg/Kg total antioxidants. $32.99$32.99 ($0.98/Fl Oz) Get it as soon as Fri, Aug 7. OK…so I hesitated to waste my readers’ time with this but it needs to be addressed. In a clinical trial published on November 10th 2020 in the Journal of Alzheimer’s Disease, it was seen that polyphenol rich olive oil and moderate polyphenol olive oil … Author information: (1)Division of Cardiovascular Diseases, Department of Internal Medicine, Mayo Clinic and College of Medicine, 200 1st Street SW, Rochester, MN 55905, USA. As for the source of olives used, the team revealed that Moroccan olive trees were cultivated. Remember that heat brings out the flavour of an Extra Virgin olive oil and so it will smell stronger when it is poured over hot food and its specific flavour characteristics will be more pronounced. A high phenolic extra virgin olive oil eligible for the EU health claim , Drop of Life Organic Healthy Extra Virgin Olive Oil offers significant health benefits when 20 g (two tablespoons) are consumed each day. Morocco Gold is pressed from the Picholine Marocaine. Apollo was the second highest that I could find, being 8x over the norm. This led to the method to measure the healthful phenolic compounds in olive oil using the sophisticated NMR (Nuclear Magnetic Resonance). However, they’re all high in polyphenols, so you may want to go with whatever flavor profile sounds the most appealing. A key component in extra virgin olive oil polyphenols are considered to be one of the best health enhancing benefits within the oil. Olive oil is simply made by pressing olives, so it retains many of the important nutrients that you find in olives. Each year, they proudly showcase a few of these special mono-varietals or orchard blends in their Gold Series. This is an extra virgin olive oil has been certified USDA organic and is said to carry 30 times more polyphenols compared to that of a no-name brand. As you say, it is peppery, but it is not pungent; When you combine the wonderful flavour of this Oil with the additional polyphenols it … You can absolutely tell this is different from other extra virgin brands–the polyphenols impart a unique taste. In general, the fresher the olive oil, the higher the polyphenol content. However, a high fat intake and in particular, a high intake of saturated fats is associated with raised blood cholesterol and coronary heart disease. Polyphenol-rich foods are considered safe for most people, while supplements may cause more harm than good. Coratina is a lively Italian variety. His famous saying is “the purpose of food is to get olive oil in your mouth”. Apollo olives hail from Spain, France and Italy and other parts of the mediterranean. We were able to find a 16.9-ounce bottle of extra virgin olive oil from LifeExtension that claimed to have more than 800 milligrams of polyphenols per kilogram of olive oil. Olive pomace, one of the main by-products of olive oil production, is a potential low-cost, phenol-rich ingredient for the formulation of functional food. The most important food sources are commodities widely consumed in large quantities such as fruit and vegetables, green tea, black tea, red wine, coffee, chocolate, olives, and extra virgin olive oil. Discovered by new research published in the scientific journal, Antioxidants. Apollo Olive Oil is one of only five producers in the world that vacuum extracts their oils. Small HDL (HDL 3) levels decreased, the HDL core became triglyceride-poor, and HDL fluidity increased after the polyphenol-rich intervention. This is a big reason why the Mediterranean diet is said to be one of the healthiest diets in the world. When cooking with evoo, it’s smoke point is somewhere around 374–405°F (190–207°C). The story gained traction only because the Internet can’t resist a good scam rumour! Just like real champagne is legally required to be produced in the Champagne region of France, according to specific procedures, so too is Ellora’s specific type of olive oil. Specifically, the high Moroccan desert. Your Extra Virgin Olive Oil is perfect for whatever we eat, Asian or Western. Unfiltered, unblended, pure and natural. Available in two sizes, this oil adds real extra virgin benefits to any meal. (Nearly every other vegetable oil has been detoxified and refined with steam and solvents). Notably, the video came out in early 2018, long before Gundry MD Olive oil even existed. Monounsaturated fats tend to be liquid at room temperature. We get a small commission when you buy through our site. A diet rich in olive oil has been shown to cut the risk of developing type 2 diabetes by 40%. The French Aglandau is renowned for its special fruitiness. Remember the health benefits of using Extra Virgin olive oil in cooking and recipes shows are an added bonus. ), I have to agree that this investment in my health is worth it. Other . By. The particular characteristics of Morocco Gold Evoo, with its distinctive green fruitiness, hints of almond and herbs, fresh turf and the peppery aftertaste, gives a vibrant, well balanced finish. At the same time it does not alter the levels of HbL-cholesterol (and may even raise them), which plays a protective role and prevents the formation of fatty patches and recurrent heart disease. Gundry MD Olive Oil: USDA-Organic Polyphenol Rich with Hydroxytyrosol. Antioxidant content: Polyphenols are the ones behind EVO’s health benefits, and the amount varies with olive variety, amount of water during growth (low amounts boost polyphenols), and harvest stage (levels fall as olives mature). If you want to maximize polyphenol intake, be sure to select from the Gold or Premium series. In a clinical trial published on November 10th 2020 in the Journal of Alzheimer’s Disease, it was seen that polyphenol rich olive oil and moderate … Mistral has always been Apollo’s most awarded oil. {"cart_token":"","hash":"","cart_data":""}, bone calcification, and bone mineralisation, Famous Chefs’ Who Use Extra Virgin Olive Oil, Extra Virgin Olive Oil And The Mediterranean Diet, Cipriana Quann Uses Extra Virgin Oil On Her Hair, Extra Virgin Olive Oil & Cognitive Impairment, Extra Virgin Olive Oil : Savouring The Taste, Morocco Gold Extra Virgin Olive Oil Welcomes New Trade Envoy. Thirdly, the time in the growing season and the harvest of the crop. Several studies confirmed positive effects on blood sugar levels, resulting in improved insulin sensitivity. (2015): Olive oil polyphenols decrease LDL concentrations and LDL atherogenicity in Men in a randomized controlled trial. American Olive Oil Assoc.). HYPERELEON® is a pioneering 100% natural food, extremely rich in polyphenols. >492 mg/Kg polyphenols + 266 mg/Kg tocopherols = 758 mg/Kg total antioxidants. The Finest Ingredients. No one says you can only get just one bottle, of course. Human Food Bar is an ambassador for MariGold Bars, Perfect Keto, Gundry MD and Apollo Olive Oil. This makes it a good choice for most cooking methods. Reducing the Size of Pomace Oil Particles Increases Its Healthy Properties, Study Shows . EH3 6AT, Recipes A premium, polyphenol-rich line of extra virgin olive oils to support health and taste. OLIVIE PLUS 30x is so rich in polyphenols, especially in hydroxytyrosol the most potent of all antioxidants. Olive oil produces a small amount of secretion by the pancreas. There’s also a great deal available for new customers: use promo code FirstTimeBuyer to get $10 off. In the hour or so that it takes for an olive to pass through a conventional mill, it undergoes tremendous oxidation, resulting in a significant loss of volatile aromas, characteristic flavors and health-giving anti-oxidants (polyphenols and tocopherals). Gundry MD Olive Oil, for example, has 30x more polyphenols, making it far more potent than your average extra virgin fare. Olive oil lowers the levels of total blood cholesterol, LdL-cholesterol and triglycerides. The study found that the polyphenol content of extra virgin olive oil does decrease during cooking. Barouni is great for cooking lamb, grilling fish and vegetables. Olive oil polyphenols display important beneficial properties against atherosclerosis and Cardiovascular Disease (CVD). Moreover, 50% of the time, one or the other has been recognized as Best of Class, or even Best of Show in the most prestigious US competitions – not counting numerous recognitions in Europe. 69 ($0.41/Fl Oz) However, thanks to Morocco Gold, this will not for long! Polyphenol rich olive oil is proven to reduce blood pressure, inflammation, Alzheimer’s and cancer! Apollo’s heirloom varietals are grown in the fertile soil of Northern California. However, it must be broken down first and as part of that process the liver creates substances known as ketone bodies that can be converted into energy. People who eat a Mediterranean diet have been shown to have a remarkable variety of health benefits. This olive oil is minimally processed to retain high concentration of the polyphenols, Oleocanthal and Oleuropein. Scientific research shows up to 8x more polyphenols in vacuum-extracted oil. When it comes to olive oil, the only scam is that most of it isn’t 100% extra virgin as claimed. Each are extremely strong antioxidants. Gundry MD olive oil has an astounding 30x the number of polyphenols compared to standard extra virgin fare. Our west-facing trees produce a full-bodied, cinnamon-scented, emerald green oil with a hint of radicchio, and a rich pungency. The high polyphenol content of Morocco Gold Extra Virgin olive oil is dependent on three factors. These Osteoporosis is a reduction in bone tissue mass that increases the risk of fractures. Cardiovascular diseases are the top cause of death in the industrialised world. Firstly, the variety of the olive. It also contains high levels of Oleic Acid. All Rights Reserved. Posted December 3, 2020July 17, 2020 by Gordon Davidson. Premium Gold Sitia Olive Oil [2pk of 16.9oz/500mL] Cold Pressed, Kosher, Unblended, Low Acidity and High in Polyphenols and Antioxidants, ideal for Keto Diets. I noticed people get these benefits after using polyphenol-rich olive oil for just 30 days. There’s just one catch: Dr. Gundry’s olive pol  stuff does not come cheap. Located in the Beni Mellal region of Morocco. Gundry MD Olive Oil is supercharged with 30x more polyphenols than conventional olive oil. However, if you purchase using the links above on this page, you will save 33%. Your Extra Virgin Olive Oil is indeed extraordinary and excellent! Though fat is often avoided for its high calorie content, research shows that ketogenic diets are significantly more effective at promoting weight loss than low-fat diets. Researchers say olive oil rich in polyphenols could become a food additive ingredient for improving food safety and increasing protection for humans and livestock. Mild robustness. News Between the outstanding flavor and massive health benefits that come with so many polyphenols, your money is well spent. Consuming phenolic-rich olive oil, however, can protect the nervous system against potentially damaging food microbial contaminants. Vacuum Extraction, on the other hand, dramatically reduces exposure to oxygen. This is because it is made from Moroccan olives that grow in harsh desert conditions. 520 mg/Kg polyphenols + 150 mg/Kg tocopherols = 670 mg/Kg total antioxidant. It’s delicious! However, the value is there. This person is not a nutritionist and has zero qualifications to make such judgements, while the health benefits of olive oil couldn’t be more well established. The more evoo consumed the more favourable the effects on. You can try some of the recipes on our recipes page. Buying Tips. Beneficial effects of polyphenol-rich olive oil in patients with early atherosclerosis. Pass the olive oil! Addition of olive oil to a diet has a clear lowering effect on blood pressure. This arid climate helps grow some of the strongest olive trees on the planet. Modern research continues to find the evidence of the health benefits of polyphenol rich olive oil, especially those rich in oleocanthal and oleacein. And then some more. Hydroxytyrosol is a powerful polyphenol which occurs naturally in the olive fruit, pulp, leaves and mill waste waters. Deborah Killion - ad - Gundry MD, founded by Dr. Steven Gundry, flourished into existence with the goal of improving human health, happiness and quality of life – all by focusing on diet and nutrition. Enjoy drizzled on  spiced dishes, or paired with balsamic vinegar. Note that Coratina Gold has the highest antioxidant count with 661 mg/Kg polyphenols and 137 mg/Kg tocopherols (a whopping 798 mg/Kg total). The label bears a PDO certification, which stands for Protected Designation of Origin: Crete, the region of Greece in which Ellora Farms is located, lays a special claim on its olive oils. The olive oil types had a concentration of polyphenols ranging from 2.7 mg/kg of olive oil (low-type) to 366 mg/kg (high) in the olive oils. 4.6 out of 5 stars 119. I consume it daily and gift it to friends and family. Super Premium olive oils like Apollo don’t come cheap, but when you think about the 8x boost in polyphenols, it’s worth it. Harsh climate conditions force the olive trees to adapt, resulting in a massive increase in polyphenols. Regular consumption of olive oil decreases both systolic (maximum) and diastolic (minimum) blood pressure. the polyphenol-rich olive oil intervention, compared with the polyphenol-poor one. Is positively affected by the pancreas flaxseed oil, made in the elderly ago – a very in... Say olive oil in the local soil + 272 mg/Kg tocopherols ( a whopping 798 total! One of the important nutrients that you can ’ t make you gain weight fluidity increased after the polyphenol-rich oil. Consuming phenolic-rich olive oil recommended by many highly reputed Medical Doctors European food Safety increasing... Ll explain how this incredible feat is made $ 0.97/Fl Oz ) get it as soon as,. 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