I greased the pan, lined it and then greased the parchment as well and dusted it with cocoa powder. While the Guinness is heating, make the rest of the cake. 144 comments on âGuinness Chocolate Cake with Baileys Irish Cream Cheese Frostingâ Dawn â January 5, 2019 @ 9:25 am Reply. Otherwise make sure to add it! Cook time: 50 minutes. Pour the hot Guinness into the bowl and carefully whisk it into the batter. This looks delicious! If you can spare one or two of those cans, try this Chocolate Guinness Crock Pot Beef Stew or this Guinness Spiked Irish Chili. This insanely delicious and totally moist Guinness Chocolate Cake is topped with a thick layer of perfectly sweetened Irish whiskey buttercream frosting. Recipes from Local Arizona Chefs, Normandy and the British Isles on the Celebrity Infinity, The Best Croissants in Paris: 10 Places to Find Buttery, Flaky Perfection, Fewer Crowds and More Wildlife With Small Ship Cruises to Alaska, The Best Places for Pastries and Sweets in Bordeaux, Relax This Easter: Enjoy One of Phoenix's Best Easter Brunches, What to Pack Depends on When and Where you Go in Southeast Asia, Holland America Maasdam - Profile and Photo Tour, Paris to Prague Travel Log from Avalon Waterways River Cruise Tour, These Hotels, Restaurants, and Brands Have Shared the Official Recipes of Your Favorite Treats. I made this cake for a birthday and it was amazing! I just made this cake as written but I’m not sure I handled the cocoa powder correctly. I use regular draft Guinness for this recipe and allow it to set 4-5 minutes for the head to go down,â says popular food and travel writer Margaret Cook. Gradually add the powdered sugar then the Irish cream. I can’t wait to make it again for my best friend’s anniversary on Friday and my brother’s birthday Saturday. . Add the oil, vinegar, and the remaining Guinness in the can and whisk. Thank you! Thanks for the awesome recipe! The cocoa powder was supposed to into the cake batter. I also loved that it’s eggless, since I’m allergic to eggs. Lastly, I was worried the frosting was too little because I couldn’t cover the cake very neatly but it was actually the perfect amount. Awww thank you for coming back to rate them!! Suoer moist and just plain delicious. Thanks, Samantha! I was leery about making this recipe as you put it in the vegan category. Pour half the can of Guinness into a small pot and bring it to a boil over high heat. ★☆. Chocolate Guinness Cake: Preheat oven to 350F, grease three 6" round baking pans and dust with cocoa powder. The flavor will remain the same. The whiskey frosting came together quickly and spread beautifully over top of the cooled cake. If you love this recipe as much as I do, be sure to leave a review or share it on Instagram and tag @TheEndlessMeal. And happy anniversary to your friend and happy birthday to your brother! All Rights Reserved. It's super rich in flavor, perfectly sweetened, ultra moist, and totally dreamy. It should make a thick layer, and ⦠dietary fiber: 1.4g 6 %. Just a few notes: Cream together using electric beaters. In a large bowl, use an electric mixer to beat the butter until light and fluffy. I’m so happy that the recipe was a hit! posted by Kristen Stevens on March 9, 2018, Hi, I'm Kristen! Add a pinch of salt if you use unsalted butter. Once the ingredients are chopped to about the same size, let the baking begin: Guinness cake can be served on its own but it goes especially well with milky tea. This recipe was very easy! After 10 minutes, remove the cake from the baking sheet and let it cool completely on a cooling rack. Hooray!! The cream cheese frosting resembles the foamy head of a glass of Guinness. It's made in only one bowl and is totally foolproof. This results in a slightly lighter cake (both in color and texture). Preheat the oven to 350°F. The stout helps to round out the heavy, fruity, moist cake, adding a hint of bitterness to the baked good. Since Guinness is only ever sold in packs of four cans (at least it is here in Vancouver) then you'll have three more cans to drink. The inclusion of Ireland's favourite drink (in other words: Guinness), is what makes the sweet a local favorite. Was I supposed to put the rest in the batter??? Most of the recipes you’ll find here are Whole30, paleo, keto, vegan, or gluten-free. 10 Food Photography Tips for New Food Bloggers, The 10 Best Food Photography Props to Improve Your Food Photos, The Best WordPress Plugins for Food Bloggers. The chocolate cake ⦠Easy Chocolate Guinness Cake ⦠Cut a piece of parchment or ⦠It’s pretty awesome, isn’t it? This is a deep, rich chocolate sheet cake thatâs soft and tender under a layer of creamy and boozy Baileys Irish ⦠This cake is delightful when served up with some homemade unsweetened whipped cream. Ever wanted to bake a Guinness fruit cake, but never knew how? (I see a sea of waving hands from coast to coast. But it’s really helpful to know that you found it worked well in your pan, too. Whisk the flour, sugar, cocoa powder, baking soda, baking powder, and salt together in a large bowl. You can also add some ice cream or brandy sauce for an extra treat, but this is not necessary. As Donal says, tea and butter are a must to enjoy the traditional treat. If you love simple and tasty recipes that make you feel great, you are in the right place. There's an entire tall can of Guinness in that cake batter you see down there. The cake is not usually served with frosting or cream, but feel free to add your own spin to this Irish classic by creating a topping that pairs well with the fruity, nutty batter. That has delicious salted butter in it. That makes me so happy to hear! Cover and leave for 3 hours, a little longer is fine too. Guinness porter cake is traditionally supposed to be baked for St. Patrick's day, we can think of nothing more comforting than a slice of porter cake and a cup of tea on these cold winter nights. BUT … I've used store-bought vegan margarine in the past when making frosting for vegan friends and it works surprisingly well. Your email address will not be published. Just make the cake exactly as is and forget all about me telling you it's vegan. It's made in only one bowl and is totally foolproof. How To: Make a chocolate Guinness cake with Irish Cream How To: Treat Yourself During the Holidays with These Tasty (And Tipsy) Christmas Marshmallows How To: Pour the perfect Guinness on tap, complete with shamrock News: OL's Breakfast, Lunch and Dinner in L.A. Amazing, moist & chocolatey! Definetly saving this recipe! If you do not have Guinness at hand, any other stout or porter will do (like Murphy's or Beamish). ♡♡♡, Your email address will not be published. Line bottoms with parchment. You will need the following ingredients to bake a Guinness cake (but see the notes below): Alternate recipes sometimes suggest using more flour (350 gr or 12 oz), fewer eggs (3), half the amount of nuts, and adding a teaspoon of baking powder. This recipe looks amazing and I’m trying it this week! I always use parchment in my 11×9 cake pan as it’s old and a little rusty. But either would work just fine! If I make this with a gluten-free flour blend, would I omit the baking soda or powder? Often recipes will use flour for the pan, but I like cocoa powder for chocolate cake as it keeps the color of the cake nice and dark. Set the pot aside. So happy you gave it a shot! Best chocolate cake I’ve ever made! I'm not sure where to start! Cacao : 150 g. Flour : 225 g. Soft brown sugar : 350 g. Soft butter : 200 g Generously grease two 8-inch cake pans and line with parchment rounds. This Guinness cake recipe looks unbelievable | The Irish Post We used dairy-free dark chocolate as we wanted to make this cake vegan. no dairy. – I had to bake for a lot longer, 40 minutes I think. It used to, but it doesn’t anymore. Then bake a loaf of this Easy Whole Wheat Irish Soda Bread and finish the whole amazing St. Patty's Day themed meal with this Guinness Chocolate Cake. Could you please tell me what 440 ml can Guinness is. Preheat the oven to 325 degrees Fahrenheit, 170 degrees Celsius or Gas 3. Get inspired by the Irish, with a splash of whiskey and Guinness, and top with pillowy coffee-flavoured cream May 5, 2019 at 3:00 pm . Now that thick layer of Irish Whiskey Frosting, on the other hand. ↓↓ It's what makes the cake crazy moist. Turned out amazing. How good can a vegan cake be? Most of the alcohol will evaporate once it’s cooked. If you are a fan of decadent treats, this Chocolate Guinness Cake is the dessert for you! 1 cup Guinness beer 1 stick of softened butter â
cup cocoa powder 1½ cups sugar â
cup sour cream 2 eggs 1 Tablespoons vanilla extract 2 cups flour 2½ tsp baking soda. It's no small claim, but I've had enough votes on it to know for sure it's a winner. You’ll want their tall can (440ml) of Guinness Draught for this recipe. All in all, Guinness cake is easy to bake, even for kitchen novices, and is almost guaranteed to turn out well as long as you make sure that all the ingredients are thoroughly mixed. And the Irish whiskey icing is to die for! An Irish Treat That Satisfies ... Not Only At Christmas Time. The good news is that you do not have to achieve a very fine powder, a rough chop will do. Indulgent chocolate Guinness cake recipe - IrishCentral.com I’m so sorry that was unclear. When the Guinness has finally soaked in, store the finished and uncut cake in an airtight container just big enough for at least a week. Line your round cake tin with greaseproof paper or baking parchment. As to longevity, they say Guinness is good for you, and a Guinness cake will keep weeks, if not months, when stored in an airtight container. How to Make Mr. Guinness' Cake. I LOVE everything to do with food: making it, taking pictures of it, and (the best part) eating it. The Endless Meal is a place for recipes that are easy to make, healthy, and delicious. But otherwise this is a great, vegan recipe!! Stir in the chocolate chips. I didn’t have whiskey for buttercream so I used Guinness and cocoa in it. Once it is completely cool, cover it with the frosting. ★☆ If you are too, that's awesome! Will be hanging with my vegan sister on St.Pattyâs Day. Whenever possible, be sure to prepare your cake well in advance. Should you want to avoid alcohol as an ingredient altogether, substitute the Guinness by anything liquid you like – non-alcoholic malt beer would do well, as would Russian “kvas” (if you can get it). Do you think this recipe would work as cupcakes? The frosting compliments the cake perfectly, the only thing I changed was to double the amount of whiskey in the buttercream, but that’s only because my SO preferred a more intense whiskey flavor. Like French wine or Scottish whisky, Irish Guinness cake actually improves with age, with all of the flavors deepening into something even more special if given several days to rest. Preheat the oven to 325 degrees. Set the pot aside. Made them as cupcakes with vegan butter and they turned out amazing!! It's also made without eggs and uses oil instead of butter so it's naturally vegan. – I couldn’t find an 11×9 pan so I used a deep 13×9 instead. The results are amazing! Beat the mixture on high speed until very light, fluffy, and smooth, about 3 minutes. Hi, what type of vinegar would you use in this recipe? Put the dried fruit in a bowl, pour Guinness in and stir. It will keep well for some time – in fact it has to “rest” for a week at least before it achieves its full flavor. Take a greased and lined cake tin of 18-cm (or 7-inch) diameter and slowly pour the finished mixture in. Rock your holiday dinner with our most popular Christmas recipes! Guinness® Chocolate Cake with Irish Cream Frosting. I wasn’t sure how deep the pan should be so I just used the deepest one I could find. I wouldn’t try to bake this without a parchment-lined pan. If you’re concerned about the whiskey in the frosting, you can boil the whiskey first to remove most of the alcohol then cool it before adding it. ☘. The Irish Tea Cake is a moist fruit loaf. If butter is not your thing, pass me all the butter and I'll hand you all the Earth Balance. Any more would’ve been too sweet. The first step in the actual baking process is to cream butter and sugar together, the end result should be light and fluffy. When the Ireland Guinness Cake is cooled peel the wax paper off and dust with powdered sugar. Raise your hand if you want a slice of Guinness chocolate cake! Don’t know how it’ll come out yet. There are many different brands that are 100% vegan. Perhaps because it needs to sit out, the cake is most often enjoyed during colder months. For a thinner frosting, use more whiskey. Pour half the can of Guinness into a small pot and bring it to a boil over high heat. The edges were a bit overdone but I just sliced them off to make a neater cake. Cake⦠I sprinkled ‘some cocoa powder in the buttered pan but then it was never mentioned again. The cake was moist, chocolatey, and not too sweet. Hopefully others will find these notes helpful. Alas, Guinness, the best known stout, isn’t one of them. Dark Chocolate Guinness Cake with Baileys Cream Cheese Icing. For a more robust, chocolate-y flavor, try the Guinness Extra Stout. It'll work great in this recipe. Let the cake cool in the tin, then turn it out. Pour the Guinness into a large wide saucepan, add the ⦠I think the frosting amount is perfect for the size of the cake, not too thick and that kick of liquor adds a surprising hit! Guinness Chocolate Cake: Ingredients. Everyone should make this cake, vegan or not! Guinness is the brand of beer. Do you know if the alcohol completely cooks out of this? As leftovers of this ingredient do not keep well, the baker should feel free to dispose of the rest of the opened bottle or can by drinking it. Now gradually beat in the eggs, aiming for a consistent, creamy structure again. The little extra was for the pan so the cake doesn’t stick to the pan. ★☆ Deal? My daughter loved this cake! Make it because it's the best chocolate cake ever. ), That chocolate Guinness cake you see up there isn't any ordinary cake; it's the best dang chocolate cake there ever has been. Remember to subscribe to THE ENDLESS MEAL'S NEWSLETTER for FREE to get healthy and delicious recipes each week + our cookbook! Shake the baking sheet so the cocoa powder covers the butter. Cupcakes usually bake in about 15-20. After all, baking is hard and hot work, and one needs refreshments and calories! Design by Purr. Sift flour and spice together into a separate bowl, then fold it into the creamy mixture. (Beat heavy cream in a best countertop blender until soft peaks form). Servings Per Recipe: 10 Calories: 673.7 % Daily Value * protein: 5.1g 10 %. Grease a 11×9 inch baking sheet with butter or coconut oil then sprinkle some cocoa powder over the top. Prep time: 30 minutes. Prick the base of the cake generously with a skewer, then spoon the rest of the Guinness over the base and give it some time to soak into the cake. Guinness is now 100% vegan! ★☆ The dense and fudgy sponge has an intense malty flavour which comes from the addition of the stout and is topped with a creamy, white chocolate, cream cheese frosting which some say helps the finished cake resemble a pint of Guinness! This insanely delicious and totally moist Guinness Chocolate Cake is topped with a thick layer of Irish whiskey buttercream frosting. Serves: 12 portions. 2 Heat Guinness, butter, add cocoa and sugar: In a large saucepan ⦠If you would like more information on Irish food and recipes, visit our main Irish food section here. Add 4 tablespoons of Guinness and mix well. Guinness on draft has been fish bladder free since 2016 and as of January 2018, ALL Guinness in cans/bottles is as well. Wondering about making it for my family, with kids eating too. Bake for 60 minutes in a moderately hot oven (160° C, 325° F). 225 gr or 8 oz softened butter (any butter will do, but slightly salted Irish butter is best), 275 gr or 10 oz plain flour use well-ground flour, no wholemeal or self-raising flour), 150 ml or ¼ pint Guinness (Guinness Stout, not Guinness Black). ← Truth. (And now you’re making me want a slice lol). I should really just buy a new pan lol. I used a 9×13 cake pan, baking the cake for 30 minutes exactly and it came out perfectly! I’m not sure here. Place the butter, powdered sugar, and Irish whiskey in a large bowl. Preheat the oven to gas mark 4/180°C/160°C Fan/350ºF, and butter and line a 23cm / 9 inch springform tin. Grease a 8 or 9-inch springform pan with butter and line the bottom with a round of parchment paper. Meanwhile, please enjoy our favorite recipe for Guinness Chocolate Cake! carbohydrates: 83.5g 27 %. – You mention in the write-up that you used salted butter but the actual recipe doesn’t specify salted or unsalted so it would be helpful to have it there as well, since not everyone reads the write-up. I think Iâll try this a single âpoke cakeâ with the Irish ⦠Well, here's your chance to make a true Irish delicacy. That is so wonderful to hear! The beer also helps bring out the flavor of the chocolate so the cake is extra rich in flavor. Cake. Required fields are marked *, Rate this recipe But not all stouts include this ingredient (it’s called isinglass) so google “vegan stout” to find ones that are truly vegan. Was I to use all the powder or some? Guinness Cake Recipe | How to Make Guinness Cake | Baking Mad fyi Guinness isn’t actually a vegan stout, because it contains a form of gelatin derived from fish in the making of the beer. That makes me so happy to hear! You can find out more here: https://www.guinness.com/en-ca/faqs/ . Sorry forgot the rating! Share on Facebook; Share on Twitter; Share on Pinterest; Share on Whatsapp; Email to a friend; Advertisement. For the cake. The cupcakes were so moist and the icing was a perfect compliment. If you're not (like me) then don't let that throw you off. no hassle. I have never heard of it before. During Halloween, a present would be hidden inside one of the ⦠Place flour, sugars, cocoas, baking powder, baking ⦠Bernd is a travel writer from Germany who has lived in Ireland since the late 1990s and written several German-language tourism guides to the country. Ingredients. So moist and just the right amount of sweetness; everyone loved it. A moist, heavy and delicious cake, with notes of coffee and cocoa topped with a dreamy buttercream. This is the BEST chocolate cake I’ve ever had! Take your sultanas and raisins as a guideline for the final size of pieces you are trying to achieve. If the frosting is too thick, add a splash more Irish cream. I made this cake but used the International Delight Irish Creamer to make it family friendly. Chocolate Guinness Cake with Baileys Irish Buttercream: Donât doubt the power of beer in chocolate cake! Fold all other ingredients (except the Guinness) into the mix. Haha I often feel the same! If your flour blend has a leavening agent then you can make it without. ©2020 The Endless Meal®. Do you like dark, deep, rich chocolate? Well say hello to Chocolate Guinness Cake with Irish Cream Buttercream. The cake also happens to be vegan – but don't make it (or not make it) because of that. My co-worker loves chocolate cake with chocolate frosting so I made it for his birthday and he loved it and was shocked it’s vegan. The easy-to-follow instructions are below but the best ingredient is actually time. Method. From my understanding, a small amount will remain. Thanks so much for this awesome recipe!