It DOES make a difference! However visually it was quite "beige." An absolute comfort meal, Country Style Pork Spare Ribs and Sauerkraut recipe creates extremely tender caramelized pork nestled into tangy sauerkraut. Probably won't be making this again. No content may be reprinted or reproduced without permission. 9. Remove from heat and stir in the sauerkraut. Cook sausage in a large skillet over medium high heat for 3 minutes, turning occasionally. 8. For Sauerkraut and Sausage: In Dutch oven, combine onions, carrots, sauerkraut, apple juice, caraway seeds and pepper. In a medium bowl combine pork, mustard and pepper; toss to coat. One very important note: I wonder how many people really know what "whole grain mustard" is? The more paprika I consume, the more I think I'm on your side with that! Kielbasa with sauerkraut onions potatoes recipe. Remove … … Slow Cooker Sauerkraut and Sausage is an easy family friendly meal combining smoked chicken or polish sausage, potatoes, carrots, onions and sauerkraut in a honey Dijon mustard base. 4. Drain potatoes; add the Smoked Gouda cheese. Reduce oven to 325°F and bake for 2 hours. Glad everyone enjoyed it, and thanks for letting me know . We just used ribs and sauerkraut juice and all. Add the potatoes, and brown them a bit for 10 minutes, while sitrring every now and then. Get all your ingredients prepped: slice the vegetables, cut the sausage and rinse/drain the sauerkraut. Check them out. The ale is such a good idea. Are you in the US? Add ale, sauerkraut and mustard to skillet, mixing with potatoes until blended. Made this tonight for me (plant based) and my family (omnivores). I guess I'm a potato newbie, because I had never heard of waxy new potatoes. Cover, and bake for 1 hour. In a 3 1/2- to 4-quart slow cooker, place potatoes, sauerkraut and brown sugar. Thank you! cold butter, cut into fourths; 1 medium-sized white or yellow onion, peeled and cut into bite-sized slices 4 to 6 large cloves garlic, minced Add oil and potatoes to skillet and cook until golden brown. Amount is based on available nutrient data. Add the jars of sauerkraut and stir into the onions. Simple and delish. This will give you the excellent flavors, but with a crispier texture, a brighter taste, and the benefits of your ferment! Meanwhile, simmer the bratwurst in water to cover for 20 minutes. We used a gluten-free hard apple cider and the combination was delicious! I did have to cook the potatoes a little longer on my gas range to get them nice and brown on all sides. Percent Daily Values are based on a 2,000 calorie diet. I added the kraut last and warmed for only 5 minutes on low -medium heat using homemade chicken broth rather than ale. Thanks. It looks like the main photo has some parsley or other green garnish that makes it more visually appealing. this link is to an external site that may or may not meet accessibility guidelines. Turn the heat down to medium and tip the spices and salt in. Your daily values may be higher or lower depending on your calorie needs. I wish that had been in the ingredients. Add comma separated list of ingredients to include in recipe. Stir until the potatoes are coated in red and then add the sauerkraut. It was very flavorful with the mustard and sausage. This German-inspired one-skillet dinner combines smoked sausage slices, potatoes, sauerkraut, ale and whole grain mustard for a quick and hearty meal. Nutrient information is not available for all ingredients. Long John Silver’s Batter Fish or Chicken. Please consent by either continuing to use the site or by clicking OK. To find out more about cookies please see the, 115 g (4 oz or a heaped ½ cup) sauerkraut, most of the liquid squeezed out, 2 tsp vegetable or groundnut (peanut) oil. Learn how to cook great Kielbasa with sauerkraut onions potatoes . I will make this again but will add something green to spruce it up. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Sprinkle over the onion and apple pepper and dot with butter. I would become religious if the Church of Sauerkraut existed, and I fear the strain it would put on our marriage. Fry for about 5 minutes, stirring frequently to cook the potatoes on all sides. This is a very quick way to get your German craving taken care of! Crock pot sausage sauerkraut and potatoes makes a great weeknight meal for your family. Really simple too. Information is not currently available for this nutrient. Your email address will not be published. Chop the potatoes into medium sized chunks and place in the bottom of the slow cooker. Return the sausage to the skillet, continue cooking for 10 minutes or until potatoes are tender. Add a large 2 lb bag of sauerkraut (found in the refrigerator section of the grocery store) to the bottom of your slow cooker. Heat the oil in a wok or frying pan to medium high. Mash the potatoes. [miniflickr tags="paprika-sauerkraut-potatoes"]. I also added about another cup of sauerkraut, because everyone in my family loves it. kielbasa sausages (either four 1/2 lb. You saved Smoked Sausage with Potatoes, Sauerkraut & Ale to your. I threw it in as a last minute thought, but I'm glad I did because it definitely adds some goodness to the overall flavour of this dish. sausage, cut into4 equal lengths) 16 oz. Warm and filling on a winter evening! With just 3 ingredients and 2 steps this family favorite recipe is an extremely easy slow cooked meal. Place sauerkraut and potatoes in slow cooker, add spices and water. Potatoes of any description pair well with sauerkraut in my opinion, but since you want something that will hold up in frying the waxy bit is important. For Mashed Potatoes: In a 3-quart saucepan, boil potatoes until tender (20 to 30 minutes). Um.... oh HAI! Shovel it in your face and wish you had more. Required fields are marked *. Spread the sauerkraut onion mixture over the potatoes. Also, if you substituted bacon for the sausage and added some onion AND used true whole-grain mustard, this would be similar to German potato salad. I browned the sausage and browned the potatoes sans added oil. Place sausage on top. Add the sauerkraut then nestle the bratwurst among the vegetables. Place the chopped potato pieces into a 9x13 inch baking dish. Place ½ of the sauerkraut mixture over the potatoes. Add the sauerkraut, wine, stock, sugar, vinegar, salt and pepper. (had no ale or beer on hand, but don't think it would have added much to the flavor). Pan with aluminum foil and bake sauerkraut and potatoes one hour the best experience on our.. And it is true, we shoveled it in and wanted more and carrots to the!. Pop Pop always makes them with sauerkraut add small amounts of water if … heat the butter a. Prepped: slice the vegetables, cut the sausage and browned the sausage into inch! 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